Celebrate Filipino Night at Krill!

Join us on Sunday, January 19th, for an unforgettable evening as Chef Karl presents an exclusive menu inspired by traditional Filipino flavors and cherished family recipes.

For larger groups, experience the Kamayan feast—a generous spread featuring four proteins, rice, noodles, salads, lumpia, and more, all served on a communal platter. This bold, hands-on dining style (pagkakamay) is Chef Karl’s favorite way to share the joy of Filipino dining with Durham.

The celebration continues after dinner at The Bar @DBCo, just behind Krill, with a karaoke after-party starting at 8 PM. Bring your friends, your appetite, and your best singing voice—it’s a night you won’t want to miss!